"Pkelco" Pectin

White or yellow or light gray, or light brown course to fine powder, almost no smell, taste stick slip.

PROD­UCT IN­TRO­DUC­TION

1. Commodity name: pectin

2. Brand: Pkelco

3. Molecular formula: C5H10O5

4. Molecular weight: 50 thousand ~300 thousand

5. CAS: No 9000-69-5

6. Specification: 25kg/ bag

7. Degree of gelation: High ester pectin 150±5

8. Degree of gelation: Low ester pectin 100±5

9. Main ingredient:

Partially methylated alpha (1,4) -D- poly - galactose. The residues of the carboxyl group in the presence or formation of free acid ammonium, potassium, sodium and calcium salts

10. Character:

White or yellow or light gray, or light brown course to fine powder, almost no smell, taste stick slip. Soluble in water for 20 times, the formation of white viscous colloidal solution is acidic. It's heat resistance, hardly soluble in ethanol and other organic solvents. With ethanol, glycerin, sugar syrup wet, or with more than 3 times the sugar mixture can improve the solubility. It's stable in acidic solution

STOR­AGE CON­DI­TIONS

Store in clean, cool, dry and sealed con­di­tion.

AP­PLI­CA­TION

Food Industry

80% ~ 90% of pectin produced in industry is used in food industry, and jelly, jam and soft sweets are produced by its gel property.

Daily Chemical Industry

It is mostly used in cosmetic water, acidic tooth powder, etc. It can't be used in alkaline cosmetics because it is not stable enough in alkaline medium. Pectin is non-toxic and non-irritating, and can be used in cosmetics that need to be imported, such as lipstick. It can also be used as thickener and binder of toothpaste.

Pharmaceuticals Industry

It can be used as hemostatic and plasma substitute in medicine, and can also be used to treat diarrhea and heavy metal poisoning.

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