Ajinomoto I+G (Box)

I+G is white to almost white crystal or powder, no smell, have a special taste.

PROD­UCT IN­TRO­DUC­TION

1. Commodity name: I+G (IMP and GMP)

2. Name: 5 '- two sodium flavor nucleotide

3. Brand: Ajitide I+G

4. Specification: 1kg/packet

5. English name: IMP and GMP

6. Nature:

I+G is white to almost white crystal or powder, no smell, have a special taste, soluble in water  (25g/100ml water, 20 degrees C), slightly soluble in acetone, ethyl ether and ethanol.

STOR­AGE CON­DI­TIONS

Store in clean, cool, dry and sealed con­di­tion.

AP­PLI­CA­TION

Food In­creases Fresh

Nu­cleotide dis­odium (I+G) is a new gen­er­a­tion of nu­cleotide food fresh­ener. It can be di­rectly added into food to en­hance fresh­ness. It is a more eco­nom­i­cal and ef­fec­tive fla­vor en­hancer, and is one of the main fla­vor com­po­nents of in­stant noo­dle sea­son­ing bags and condi­ments such as chicken essence, chicken pow­der and fresh soy sauce; When mixed with monosodium glu­ta­mate, its dosage is about 2%~5% of monosodium glu­ta­mate, which is called "pow­er­ful monosodium glu­ta­mate".

He­pati­tis & Other Ad­ju­vant Ther­apy

It can be used for ad­ju­vant treat­ment of mi­gra­tory he­pati­tis, chronic he­pati­tis, pro­gres­sive mus­cu­lar at­ro­phy and var­i­ous eye dis­eases.

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